Charlotte Birnbaum is a renowned culinary historian and the creator of celebrated sculptural artworks for the table. She acted as the editor of the book series On the Table and has authored numerous publications on gastronomical themes, such as baroque napkin folding and royal banquets. Her notable literary works include The Meal: A Conversation with Gilbert & George, giving an account of the dinner party hosted by the artists duo, featuring David Hockney as the guest of honour.
Consider the Oyster & Other Works for the Table: A Solo Presentation by Charlotte Birnbaum
Past exhibition